Garlic Pickle
- Garlic pickle has a sharp and mouth-watering flavor, making it a palatable side dish that can be served well with any Indian food item. It is prepared with garlic, cloves, and other important ingredients.
- Ingredients: garlic cloves, ginger, cumin, salt, turmeric powder, red chili powder, fennel seeds, mustard oil, acidity regulators (E260), permitted class || preservatives (E224).
- Grab a jar full of deliciousness and enjoy the garlic pickle, pairing it with different food items to enhance the taste.
- Storage: Store in cool, dry, and hygienic places.
- Try the garlic pickle with sandwich dips, dal, rice, roti, and paratha. It can be mixed with olives for different flavors.
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